Mini Vacuum Sealer Model MVS-280 of size 11” sealing width for manual vacuum sampling of 40 to 50 pouches per day with sealing. Vacuuming revolutionizes the way you store food & Seal products which increases shelf life of perishables, retains aroma & prevents breakages. Air can cause food to become stale, fermented, dried out or develop freezer burn, prevents moisture absorption and oxidation. Vacuum packing keeps your food fresher longer. This sealer is suitable for vacuum packaging of fish and meat products, cashew nuts, dry fruits, tea, sensitive electronic components, electrodes, etc.

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